Yellow Cake Mix

Ingredients

2 c sugar
2 3/4 + 1 T flour
3 T cornstarch
1/2 c dry milk
1t. salt
2 sticks butter, cut into small sliceses
1 T vanilla
1 T baking powder

Instructions

Process sugar, flour, cornstarch, baking powder, and salt in a food processor for 15 seconds to combine.

Add butter and vanilla and pulse till mixture resembles coarse meal. (much finer than pie crust)

Use right away or store in a ziploc bag in your freezer for up to 2 months

 

To make the cake:

Beat cake mix, 1 1/4 cups of warm water and 2 large eggs till smooth, about 2 minutes
Bake at 350 degrees
13x9- 30-35 minutes
2- 9 inch round 25-27 minutes

Recipe found at http://www.justapinch.com/recipes/dessert/cake/homemade-yellow-cake-mix.html