This AMAZING recipe came from my
sweet friend Liz.
- Place green beans in a microwave safe dish. Microwave for 10-15 minutes, or until soft & thawed. Drain.
- Boil butter, sugar, soy sauce, onion powder & garlic. Stir until sugar is completely dissolved. Pour butter mixture over green beans. Mix so all beans are coated.
- Cover dish with foil and bake for 30-40 minutes.
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